Fish Farming As Employment Opportunity In Nigeria, Wireworks – jewelery maker in portharcourt Nigeria, Where To Buy Clothes, Cosmetics and All Fashion Stuff at an Affordable price in Lagos, 2KG of Meat (goat meat, cow tail, assorted meat), Sliced Fresh Utazi leave (just a pinch) (it adds a faint bitter taste), 1 sachet of Kitchen glory (beef seasoning) (. My dad is Nigerian, and I can’t believe we never had pepper soup growing up. First, wash the fish with hot water and keep on a separate bowl, before that you know you need to split open the stomach and get rid of unwanted stuff. Nkwobi Ndi Igbo & Peppersoup Click to see. Place Egusi in a mortar and pound with the onion till oil starts to appear. Look for scent leaves or Hyssop, chop roughly or put in whole at the start of cooking. This should take about 3 – 5 minutes. Scent leaf can be used fresh or dried in making foods like black soup, pepper soup and egusi soup. It will suprise you to knw that you can make the best vegetable soup with scent leaf. Just discovered it today. If you use using fresh meat/fish, season it first and boil it. Grab some swallow or rice and enjoy Egusi soup with Scent leaf. What you get here is a combination of cow tail, intestine and shaki (it could be any meat), note that it would be better to cut the meat to smaller bits. Peel, rinse and dice the onions. You can substitute Uziza leaves or bitter leaves with Parsley, mint leaves or scent leaves; Be sure to wash bitter leaves and drain them when used. First add the coffee to a cup. Ingredients for Goat Meat Pepper Soup. I just made this today, but instead of goat meat, I used smoked turkey necks. Scent leaves are high in calcium,phophurus, iron, potassium, carbon and vitamin A . To crown it all prepare this groundnut soup with scent leaves, you will come back and thank me later…lol. Chunks of lightly smoked Mackerel Fish. It is mostly used for cooking Pepper soup, Gi Nmiri Oku(yam pepper soup), egusi soup & Oha/Ora soup. Other types of Pepper soup. Add scent leaves - … 2 segments of Stockfish (optional) 1/2 cup smoked Prawns. Add preserved tomato in hot oil. Remove from the heat when the fragrance starts coming through. You may need to add some more water if your pepper soup tastes too concentrated…. Delicious recipe! For the catfish pepper soup, you may wish to make it in sliced form of in whole, which would always be preferred above the other. Drink it for 3 days and watch as you develop a good relationship with your toilet. Ingredients: •3 medium sized plantain “Unripe” •4 Large Slices yam •1 kg Goat meat (with intestine & liver) •2 cooking spoons Palm oil •1 small bunch lemon grass/ scent leaves •2 tbsp. This has contributed immensely to its rise in demand in recent years, it has almost taken the place of other Evening Recipes in most restaurants and bars. Uduak etoabasi 1,282 views. Edo Black Soup Recipe by Foodiescene/ Pat's Kitchen - Cookpad Wash and cut the Efirin leaf Blend the peppers and onions until they get a rough texture. Add then the Pepper soup Spice. Then rinse thoroughly, transfer the meat into the Pot, add salt, Seasoning cube, habanero peppers and half of the Onion (see note 5) and cook for 30 minutes. If it's not cheflolaskitchen then I wonder what!! Scent leaf farming in Nigeria can earn you N200,000 months if you do it in a big way. Chop the onions to bits Wash the meat and start cooking with just water and two cubes of knorr (or maggi). Add about 1/2 - 1 cup of water to the blender, shake and pour into the pot as well. This multicolored variety has a blaze of crimson, purple and green that looks great in sun or shade. To make ugu soup, you'll need to blanch and prepare the pumpkin leaves and make a stock before you can cook the soup. I’ve been missing out! Scent leaf farming in Nigeria can earn you N200,000 months if you do it in a big way. If you want to detox, just blend efirin with bitter leaf. I drink a little coffee in a small mug daily..So as not to get bored, I vary my coffee a bit. I like to cut the goat meat into cutlets because it cooks faster. In my book, pepper soup is not much without "Masepu". You can now add salt, pepper and half of the kitchen glory; also spray the sliced utazi and scent leaves evenly and cock for another five minute then get a bottle of your favorite wine and get seated. Wash, season and cook the beef, cow leg and stockfish till soft. It will suprise you to knw that you can make the best vegetable soup with scent leaf. Look for scent leaves or Hyssop, chop roughly or put in whole at the start of cooking. This very lucrative vegetable in Nigeria is used in the preparation of many delicacies like pepper soup, Ofe Akwu, and yam porridge. There are lots of yummy food from Nigeria. Leave it to cook for another 10 minutes. 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